A Unesco-designated City of Gastronomy, Shunde is hailed by many as the birthplace of Cantonese cuisine and offers a lot more ...

One notable thing about Cantonese in Hong Kong is that it often incorporates words from other languages. In fact, quite a few slang phrases originate from Japanese and have become a part of daily ...

Learn how to make tender, flavorful Cantonese BBQ pork with a rich marinade featuring red bean curd, Shaoxing wine, and ...

Indulge in Cantonese cuisine with a twist with this Yum Cha menu. Tuck into delicate dim sum varieties, a petit gateau, ...

The 31-year-old local entertainer is rare in Hong Kong for trying to appeal to audiences - old and young - as a cross-cultural artiste in both the centuries-old art form of Cantonese opera and the ...

Cantonese opera grand master Kam Sin Kiew recently sat down for an interview in Kuala Lumpur, with the assistance of an interpreter, to reflect on the golden era when Chinese opera was held in ...

The Peck San Theng Cultural Festival is the first to benefit from increased funding to promote Chinese culture. Read more at ...

About Cantonese Chicken Soup Recipe: An authentic Chinese soup, the Cantonese Soup is a hearty mix of chicken and vegetables chopped into small pieces in piping hot chicken stock. This soup is ...

How a New York man, a Hong Kong woman, and their two sons are sharing their passion for Cantonese opera. Native New Yorker Lawrence Rose (left), who now lives in Hong Kong, on stage in his ...

WITH Cantonese culinary artistry, Malaysian flavours and ingredients are being celebrated in a new dining experience. At Michelin-selected Yun House, located within Four Seasons Hotel Kuala Lumpur ...