Seattle, Washington, U.S.A.-based seafood company Trident recently debuted Wild Alaska Pollock Skinless Loin Portions, along ...

For years, anyone who makes their living on the water in Alaska – or depends on what comes off those boats – has felt like ...

Pollock are transferred from a fishing boat into a processing plant in Dutch Harbor, in the Aleutian Islands, in January 2019. The U.S. Department of Agriculture will buy up to $50 million worth of ...

The harvest season for Alaska pollock opens January 20. The 2013 Alaska pollock Total Allowable Catch (TAC) for the Bering Sea/Aleutian Islands and Gulf of Alaska is 1,387,146 metric tons, 3.8% higher ...

If you order a Filet-O-Fish at any of the “Arches,” the fish in the sandwich is U.S.-caught wild Alaska pollock. In fact, if you order a fish at virtually any quick-service restaurant, chances are ...

The age-old debate of chicken versus fish just got a bold new twist: McDonald’s has officially unveiled its fish nuggets, trading the classic poultry for 100% Alaskan pollock. Shaped just like the ...

As plant-based food continues to grab consumers’ attention for its lower environmental footprint, wild-caught Alaska pollock and Pacific hake could be a compelling sustainable protein source, with ...

We are Alaska pollock fishermen. We make our living on the water harvesting wild Alaska pollock, the country’s largest source of wild-caught seafood, under some of the toughest conditions and ...

McDonald’s tests fish nuggets in Singapore for a limited time. Made with Alaskan pollock, they’re dippable like ...

Five minutes are on the clock as Catch the Current hosts Amanda Buckle and Lorin Castiglione talk about Lent's "it" fish, Alaska pollock, with Craig Morris, the CEO of the Association of Genuine ...