Instead of answering, “Where’s the beef?” Michigan State University scientists are gaining a deeper understanding of what’s in the beef. A paper recently published by two MSU researchers highlights ...
Farming groups and politicians have come together to put buffel grass on the agenda ahead of the Federal election, with the ...
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Organic Vs Grass-Fed Beef: What's The Difference?Labels like organic and grass fed may seem interchangeable when comparing your beef selection, but there's a world of ...
A new study out Monday finds that even in the most optimistic scenarios, grass-fed beef is no less carbon-intensive than ...
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Teagasc has published an external review of its grass/clover and multi-species swards research programme, which was carried ...
For cattle fattened in fields instead of feedlots, the grass may be greener, but the carbon emissions are not. A study out Monday in the Proceedings of the National Academy of Sciences finds that even ...
The researchers used a numerical model of the emissions produced across the process of raising beef, then simulated many herds of industrial and grass-fed cattle. It compared differences in how ...
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