These smoked beef short ribs are rich, cozy, and built for cold-weather cooking. Low and slow smoke builds flavor first, then ...

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Celebrate the season and create long-lasting memories this year by serving tasteful main courses centered around tender cuts of beef. With hand-cut choices like a bone-in Frenched prime rib roast, ...

For fans of meat cuts packed with tender texture and mouthwatering flavor, few options can top ribs. Although the cut's bones don't contribute to an improved taste, they do enhance the cooking process ...