This is especially true if you're in a hurry.

All you need is a pan, three ingredients (well, beyond the rib eye, that is), and a careful eye.

Pro tip: If you're looking to recreate Luke's all-star side, simply quarter two to three Yukon Gold potatoes (or any potatoes ...

Cooking steaks at home can be a little tricky, especially if you're unfamiliar with the cut or not doing it on a regular basis. But if you follow the right advice, you can get them amazingly tender, ...

There are a lot of ways to cook a steak, whether you reverse-sear it on your grill, sear it in your cast-iron pan or even try your hand at air-frying it. But, according to an expert, cooking a perfect ...

You don’t need to spend a ton of money at a fancy steakhouse to enjoy a juicy, perfectly cooked steak. It’s easy to cook steak at home using just a few basic pantry staples and an oven. Building ...

For the quintessential taste, smell and sense of summer, it’s hard to beat a sizzling steak on the grill – but which cuts ...

We aren’t in the thick of summer yet, not by a long shot, but hopefully you’ve already managed to fire up the grill at least once or twice. As the days get longer, the weather commands us to find a ...

Grilling season is in full swing, and nothing impresses a crowd like a perfectly cooked steak. The challenge? Nailing that sweet spot between overdone and undercooked. Too long on the grill and you ...