Add Yahoo as a preferred source to see more of our stories on Google. Millet isn't a bad haircut. It's an ancient grain that you might never have heard of, but will soon be obsessed with. It's ...

Kaylee Hammonds is an award-winning writer and social media strategist. She has written for Food & Wine, Southern Living, Cooking Light, and other publications. Her story "The Dangers of Bartending ...

Millets are full of nutrients which boost your overall health. Introduce millets in your diet through these delicious lunch recipes. These are easy to make and also quite wholesome and nourishing.

The Food Lover’s Cleanse, millet is used in the place of bulgur for its nutty, corn-like flavor, and radishes instead of tomatoes. For the millet: Bring a large pot of salted water to a boil. Pour in ...

Millets, rich in fibre, protein, and micronutrients, are gaining popularity as healthy, gluten-free alternatives to refined grains. These versatile grains aid digestion, manage weight, and suit ...

I am amazed by the maddening diversity of food Karnataka has to offer. North Karnataka, Dakshina Karnataka, Kodagu, Mangaluru, Udupi, Saraswat, and Navayath Muslim being some of the cuisines in the ...