Bruschetta is one of life’s simple pleasures. The classic Italian dish features toasty bread piled high with juicy tomatoes, sweet basil and garlic-infused olive oil. And it’s one of the simplest ...

When you can’t decide between Italian and Mexican food, choose both. The season of tomato-basil-and-cheese everything is upon us. But instead of inhaling this summertime combo in your caprese salads ...

Brunch bruschetta is like the best way to spice up your morning table, especially if you're kinda over the usual scrambled eggs or pancakes. I mean, in Italy, these classic toasted slices—usually on ...

Transfer tomatoes to a large bowl. Add basil, vinegar, red pepper flakes, and 1/2 tsp. salt and toss to combine. Add garlic ...

Hand-cut Roma tomatoes into small cubes. Mince 2-3 cloves of garlic. Chop basil and mix tomatoes, garlic and basil. (Optional) Lightly toast sliced French bread on both sides using broil in the oven.

BATON ROUGE, La. (WAFB) - Here is a quick and easy sugar cookie recipe made with 3 ingredients and no egg! So simple and foolproof, and you can whip it up anytime. Assemble a “cookie Bruschetta” with ...

This week join Valley coffee shops raise money through social media for the Phoenix Children’s Hospital to help out kiddo’s with cancer during CoffeeWeek 2011. Here’s how it works – all this week, ...

Roberta Dowling taught me about seasoning. At the Cambridge School of Culinary Arts outside Boston in the late 1990s, nothing was as important to Roberta, the school’s gregarious, tough, inspirational ...

From a hint of garlic to varieties of bruschetta, here’s how to make the most of January’s simplest yet most enjoyable pleasures: bread and olive oil. Two of January’s simplest yet most enjoyable ...

Despite its enticing-sounding name, bruschetta (pronounced broo-SKEH-tah), in its basic form, is simply toasted bread often rubbed with garlic and drizzled with olive oil. Where things get more ...