Canned pumpkin recipes are being browsed and pulled out of recipe boxes and off cookbook shelves already. Can you hear the ...

A bowl of warm, creamy soup is so comforting on a cool, fall night. This roundup has the best creamy soup recipes of all time ...

With the ever colder and darker days, soups like this pumpkin and potato soup are essential. Learn how easy it is to make ...

These comforting soups not only bring cozy vibes on weeknights but are also ready to be served in under an hour.

Cook the onion, carrots, garlic, and bay leaf in a mixture of butter and olive oil over a low to medium heat for about 10 ...

Speaking of soup, pumpkin and peanut is a soothing combination worth considering, either in Yewande Komolafe’s silky spicy peanut and pumpkin soup, or in the chef Pierre Thiam’s textural recipe for ...

Canned pumpkin is one of the shining stars of fall ingredients. It's versatile, flavorful, and has a long shelf life. There's not much more you could ask of the stuff. While the canned fruit (yes, ...

Pumpkin's earthy, mild sweetness makes it a versatile ingredient in more than just pumpkin bread and pie. It's just as effective as a pizza topping, tossed with pasta, and puréed into soups. These are ...

We tasted seven canned pumpkin purees side by side in a brand-concealed test to find the best ones for pumpkin pie, pasta, ...

Leaning either sweet or savory, use a scoop to liven up chili, risotto and stews and add a taste of fall to breads, blondies ...