Chocolate cherry dump cake may sound like a euphemism (trust me, I had to endure an hours-long riff-off between my husband and stepson while making one), but it is actually the perfect mash-up of ...

Craving something sweet without the hassle of complicated steps? Dump and bake cakes are the answer. These easy recipes let you toss everything in one pan, pop it in the oven, and watch the magic ...

A woman was looking for the recipe for a cake that a woman she worked with brought into her office for a birthday celebration. It was chocolate cake that was just dumped out of the pan and had "oodles ...

Note: From "Cooking for Mr. Latte" by Amanda Hesser (W.W. Norton). Substitute buttermilk for milk and cider vinegar. Cake doesn't need to be refrigerated, but it should be served within 24 hours if ...

Want to experience a luxurious dessert that is almost too easy to make? This Chocolate Dump Cake with Pudding will be your new favorite go-to-dessert! A sumptuous treat doesn't require fancy baking ...

Have you ever been to the supermarket when a snowstorm is predicted? They may only be predicting 3 to 4 inches but the store will be full of people elbow to elbow. The checkout lines take a sharp turn ...

Preheat oven to 350 degrees. Lightly grease one 9-by-13-inch baking pan Combine chocolate pudding and milk in a saucepan and cook over medium heat until thick, stirring frequently. Remove pan from ...

Who would love a serving of this amazing cherry chocolate dump cake?! Literally 4 ingredients combine to create these classic flavors for a wonderful dinner dessert either around the table or the camp ...

Preheat the oven to 350°F. Spray a 9x13-inch pan with nonstick cooking spray. Pour the pudding mix into the prepared pan. Add the milk and whisk until the pudding is thick and creamy, about 2 minutes.

“Delicious Dump Cakes: 50 Super Simple Desserts to Make in 15 Minutes or Less” by Roxanne Wyss and Kathy Moore, St. Martin’s Griffin, $19.99, 118 pages, paperback; eBook, $9.99 “Delicious Dump Cakes” ...