As spring ends and summer hastily approaches, folks are looking at recipes to make them feel like they are in vacation mode. From margaritas to fresh fish recipes and everything in between, bellies ...

Churrasco is a Portuguese name that's now used for any type of grilled meat. It's usually topped with chimichurri sauce and is popular throughout South America. Parsley, garlic, red pepper flakes oil ...

Pollo Tropical has introduced Churrasco Steak, Latin-style grilled skirt steak, to its menu. At $6.99, it’s served with a choice of two sides including black beans, balsamic tomatoes, white rice, corn ...

Steak: even the word alone is enough to make a mouth water. There seems to be something inherent in our culinary DNA, perhaps from our hunter-gatherer days, about eating a deliciously grilled slab of ...

While its exact definition can vary from country to country, churrasco is a Portuguese-Brazilian term that broadly refers to grilled meat. If you haven’t experienced one of the Brazilian steakhouses, ...

Slice each steak horizontally, 2/3 of the way across, like a hamburger bun. Open the steak out and flatten it. Cut one or two crisscrosses 1/4-inch deep into the cut surfaces. Place between two sheets ...

This Father's Day, give your dad a meal he deserves! ABC13 and Goya Foods have teamed up to bring you a recipe that's quick, easy and perfect for a summer BBQ or a surprise dinner for Dad! David Nuno ...

Welcome to Nineteen61’s recipe for Churrasco Steak with Black Bean Risotto. Executive Chef Marcos Fernandez was generous enough to offer detailed instructions, depending on the method of preparation ...

The local restaurant serves 14 signature cuts of steak, pork, chicken, lamb and shrimp, and of course has a loaded salad bar.

Churrasco is a Portuguese name that’s now used for any type of grilled meat. It’s usually topped with chimichurri sauce and is popular throughout South America. Parsley, garlic, red pepper flakes oil ...