This recipe works extremely well when you’re in a hurry but really want something bursting with flavour. I like to eat it with plain boiled rice, or baby potatoes. You’ll find curry powder mixes in ...

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Fall is when I start to crave warming, spicy recipes at dinnertime. It’s also the time when every night seems to be crowded up with sports practices and other activities, so it’s hard to fit in time ...

Heat coconut oil in a medium Dutch oven over medium until shimmering, about 1 minute. Add mustard seeds, and cook, undisturbed, until seeds begin to pop and crackle (stand back so they don’t pop in ...

Simmer chicken thighs with coconut milk and spices including turmeric and cloves for a warming meal perfect served over rice. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer ...

Blend authentic ingredients into a quick homemade paste or use shop bought for a Thai green curry easy enough to pull together on weeknights. Jo uses chicken in her Thai curry, but prawns and extra ...

What does “feel-good food” mean? It depends on who you ask. That’s why, each month, our Feel-Good Food Plan—with nourishing recipes and a few wild cards—is hosted by someone new. For November commerce ...