Creamy risotto with Sicilian caponata really brings together the best of Northern and Southern Italian cooking. It’s this amazing dish where creamy risotto—that Arborio rice slowly soaking up broth ...

Bright, creamy, and fresh, this take on risotto showcases green peas in two ways — pureed to become a sauce and whole for sweet pops throughout.

Rich and creamy risotto seems like something you can only enjoy at restaurants, however, it's easy to make at home for less! The secret? Italian chef, cookbook author and host Lidia Bastianich says it ...

Rich, silky risotto is a classic Italian staple, beloved by many, but with a reputation that often scares homecooks away. While certainly a labor of love, there’s no reason to resign risotto to nights ...

Make a rich and velvety wine and mushroom risotto with this easy recipe. Creamy Arborio rice combined with earthy mushrooms and a splash of white wine creates a comforting, restaurant-quality dish at ...

Creamy and tangy, culinary personality Rachael Ray’s Lemon Risotto is sunshine on a plate. While risotto can be prepared any number of ways, this comforting Italian dish gets an update from the ...

On TODAY All Day's "Saucy," Anthony Contrino shares recipes inspired by his Sicilian grandmother. With Anthony's beloved "gram" hailing from Palermo, the region's cultural center, the chef knows his ...

1. Have on hand a medium heavy-based flameproof casserole or Dutch oven, a medium saucepan, a wooden spoon, and a ladle. 2. In the saucepan, bring the chicken stock to a simmer. Turn the heat down to ...