The hibiscus flower is enjoying increasing popularity as an ingredient in teas, libations, sorbets, vinaigrettes, and more. However, the hibiscus flower has been around for centuries and continues to ...

Vivid and intensely red flor de Jamaica offers culinary adventure. Results are stunning, scrumptious and easier to obtain than you might think. Dried hibiscus, the herbal heavyweight, offers a tangy, ...

Cooking and garnishing with edible hibiscus flowers is an easy way to give any dish or drink an exotic flair, as well as infuse it with vibrant color and flavor. There are several different varieties ...

Is there anything more festive than a red drink? I think not. And just because the holidays are over, that doesn’t mean we can’t keep looking for little celebratory moments. During the annual ...

You wouldn’t expect to find an old herbal folk remedy for hypertension to taste so good in a taco, of all things, but vibrant, claret-hued hibiscus does just that. Yes, we’re suggesting you make tacos ...

Were you aware of the beauty benefits of the hibiscus flower? If not, then you’re in for a treat. Hibiscus flowers with their vivid colours can do incredible things for your mane, other than just ...

Out of all the trending superfoods in the world of health and wellness, perhaps none is as beautiful as the hibiscus flower. That’s right: The pretty pink flower we all know and love is not only ...

Hibiscus as an ingredient is getting easier to find in glasses and on plates, and that’s not just because of its eye-catching, ruby-red color. Once seen only in Milwaukee’s international restaurants, ...