Timbales, once the mainstay of leisurely luncheons, have been gently pushed aside as busy households find little time for these little custards. The microwave oven, however, can eliminate much of the ...

Juanita McNeill of Marston, N.C., was looking for a recipe for an old-fashioned egg custard. Bonnie Giraldi of Perryville, Md., sent in an easy recipe for a baked egg custard. Her recipe is the ...

The scorching heat is not going anywhere, and we have to make peace with the incessant sweating and irritability. The choice is yours - either sit at home and crib or think of exciting ways to beat ...

Does comfort food ever go out of style? In my kitchen, the answer is definitely no. But as I love the classic homey recipes, I never let them languish. To match them to the changes in my own tastes, I ...

This Apple Custard Pie is loaded with tender tart apples and a creamy custard filling nestled in a buttery crust, it’s the ...

Creamy, comforting, and kissed with cinnamon — this Old-Fashioned Apple Custard Pie brings together tender baked apples and silky custard in a flaky, buttery crust. It’s the kind of nostalgic dessert ...

Steamed custard is a dish my mother made frequently when I was growing up, and she changed the ingredients depending on what she had on hand. Sometimes, it was salted shrimp with mung bean vermicelli ...

To prepare the custard, mix the custard powder with a little cold milk in a small bowl to form a smooth paste. Heat the remaining milk in a saucepan and add the sugar. Slowly whisk in the custard ...

This week, I wrote about my favorite new dessert — my Big & Boozy Panna Cotta — which I’ve been making for dinner parties the past few weeks. Call it a lazy man’s custard, if you want, because I don’t ...

With so many of you having to stay home and cook for the first time — ever or more than you have in a long time — we get that it can be overwhelming to have to cook all your meals from scratch. So, we ...

Portugal is through to the semi final of Euro 2016, which presents the perfect opportunity to scoff one of Portugal’s most iconic foods. These meltingly flaky burnt custard tarts are known as ‘pasteis ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Crème brûlée is probably one of the first ...