We have gathered all types of pizza crust—including thin and crispy, thick and fluffy, and veggie-laden bases—so that you can ...

I've figured out how to make quick and foolproof homemade pizza dough. My secret weapon is my bread machine, which cuts down on so much hands-on work. The dough can be used an hour after it comes out ...

Making homemade pizza dough has never been easier than with this three-ingredient recipe. Plain Greek yogurt, self-rising flour and a pinch of sugar are all you need to whip up this dough for your ...

Now that flour isn’t in such short stock, you can get back to those important baking projects (hello, banana bread, giant chocolate chip cookie and mini apple pies) you’ve had your eye on. First up on ...

These recipes using pizza dough twist, fold, roll and tie the versatile, yeasted dough into stromboli, breadsticks, ...

Making your own pizza dough is relatively easy but takes a little time to perfect. (You might not toss and twirl your dough around like chefs on TV during your first pizza-making attempt.) Basic pizza ...

It didn’t hit me until I was loading firebrick into the back of my clean car one Sunday afternoon that maybe my little “project” was turning into more of an obsession. All I wanted was a really good ...

There's a lot of hype about the power of cauliflower these days. It's a versatile ingredient that's made rice cool again for people counting carbs. If you’re craving pizza but want a lower-carb ...