From Eagle Brand, makes almost 3 pounds. Ingredients 3 cups (18 ounces) semisweet chocolate chips 1 (14-ounce) can sweetened condensed milk (not evaporated milk) Dash salt 1/2 to 1 cup chopped nuts ...

With the holidays rapidly approaching, everyone seemingly wants to reconnect with their youth and their sugar-plum-dreams of holidays past. Especially in between finals, we could all use a little ...

To make microwave fudge successfully, patience and temperature checks are key. Start by combining the chocolate chips, ...

As a child, the arrival of the white jar with the red lid and blue label full of sticky sweetness, also known as Marshmallow Fluff, was always a sign that Christmas was approaching, as this was one of ...

It’s a family favorite across generations. Luckily, there’s a fudge recipe on Allrecipes that does a little of everything. It checks the nostalgia box—for a long time it was featured on the back of ...

‘I am looking for a recipe for pumpkin fudge,” Granite Falls reader Elaine M. Taylor writes. “It is yummy! “I had some of this delicious fudge a couple of years ago at the Fudge Hut in Leavenworth.

LITTLE ROCK — Not all recipes that appear in Idea Alley have been tested by the Arkansas Democrat-Gazette. For those who didn’t get their fill of sweets during the Christmas holiday, Ann Blaylock ...

The great thing about fudge — aside from all that chocolate, sugar and butter — is that when you fudge it up, it still turns out pretty great. Making traditional fudge — also known as Baltimore fudge ...

"These brownies always turn out," according to recipe creator Angie. A 5-ingredient chocolate frosting takes this foolproof ...