Displayed in a room overlooking the Seine that was filled with the smell of warm butter and baked flour, an opéra pastry in the form of a diving platform perched in a shiny, blue pool was awarded the ...
Attack!” Cédric Grolet lets out a battle cry and grabs a tray of raspberries. Typically a quiet man in the kitchen, on this Monday—video day at Cédric Grolet Opéra, his immaculate cafe and bakery on ...
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