The way each is processed affects their taste and texture. Simply Recipes / Adobe Stock Recently, I was checking out a promising recipe for muffins when I saw that it required cane sugar as an ...

You might not realize it, but the type of sugar you use can affect your cookies' texture and flavor. Discover the sugar to ...

The difference between light and dark brown sugar is readily apparent if you need to improvise at home using granulated sugar and molasses. To make dark brown sugar, add 1 tablespoon of molasses to 1 ...

King Cake is a soft and delicious Mardi Gras tradition that takes minimal ingredients and time to put together. We've ...

Many consumers feel pride in avoiding the glazed pastries in the supermarket and instead opting for “all natural” granola ...

A Real Simple baking tip from Lisa Milbrand reveals how swapping in liquid sugar helps cookies stay soft and chewy for days.

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You may have seen turbinado sugar before, usually in rustic brown packets labeled as “raw sugar.” It’s sold as a natural or organic alternative to typical white table sugar. But other than its golden ...