This Green Chili Chicken Soup is packed with juicy chicken, green salsa, beans, and corn for a hearty, one-pot meal. It' ...

Green chile chicken enchiladas are a major twist on classic enchiladas that your whole family will enjoy! Filled with tender ...

ALBUQUERQUE, N.M. (KRQE) – People all over the world are hearing about the Frontier Restaurant thanks to the Food Network. An article on the cable channel’s website just published an article “50 ...

After nearly a year of waiting and watching my stash of frozen fire-roasted chiles dwindle, the beloved season has finally arrived. I reserve a quarter of my freezer each year for my favorite chiles — ...

The Pueblo Chile and Salsa Showdown featured a record 160 entries across red chile, green chile, and salsa categories. A panel of 10 judges, including Chieftain reporter Justin Reutter, blind-tasted ...

Preheat oven to 475°F. Line a sheet pan or cookie sheet with foil. In a mixing bowl add the cubed squash, sweet potato and apples. Toss to coat with oil, salt and pepper. Roast until fork-tender.

Pueblo's top commercial chile and salsa makers are reveling in the boost in business they've received since being crowned the best of the best for their Pueblo pepper prowess. The kudos were handed ...

LAS CRUCES - Ready to spice things up, New Mexico State University is adding another licensed product to its list and it’s bringing the heat. Pete’s Most Wanted Salsa made its debut and hit the ...

ALBUQUERQUE - Las Cruces-based salsa company The Bossy Gourmet won first place in the annual Battle of the Salsas at the New Mexico State Fair. The Bossy Gourmet competed against six other salsas from ...