Have you ever found yourself geared up for an afternoon of grilling, meat thawed, spatula at the ready, cheesy grilling apron cinched, and you've forgotten one crucial item? With today's fast paced ...

While lighter fluid is often a staple at backyard barbecues, many grill masters -- both professional and amateur -- insist that relying on lighter fluid to start a grill imparts an unpleasant taste to ...

For delicious grilled meats and vegetables, you really can’t beat cooking over a charcoal grill. The smoky notes imparted by the charcoal cannot be replicated by cooking in a frying pan, or even over ...

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