Around New Year’s Eve, I find myself craving haggis, the Scottish national dish. My husband was born and raised in Scotland, so each January we like to host a Burns supper in celebration of the life, ...

Haggis is a traditional Scottish food, consisting of sheep heart, liver and lungs — encased into a sheep’s stomach. Despite my study abroad professor’s persistent persuading to get us all to try it ...

The haggis, typically carried on a silver salver, is piped in by the diners with a standing slow clap - Joff Lee/Getty Burns Night, held in honour of Scotland's most famous poet Robert Burns, is ...

TikTokers are reigniting an old Scottish joke by pretending a haggis is a wild animal. Haggis is in fact a Scottish sausage dish made from sheep and cow parts, mixed with oatmeal. People seem confused ...

Before I get off on the wrong foot, let me be clear that I'm proud of my Scottish heritage. My dad was born in Scotland. As we grew up, we were exposed regularly to the culture of the "auld country." ...

Although Highlands won’t be flying Scotland’s flag when it opens in two weeks, the so-called contemporary Scottish gastropub will do for the country’s image what the Scottish Tourist Board could only ...

Enter the Haggis will headline the Main Stage at the Glasgow Lands Scottish Festival in Look Park in Northampton on July 21. The Celtic rock band will take the stage for sets at 4:20 p.m. and 8:45 p.m ...

“But mark the Rustic, haggis-fed, The trembling earth resounds his tread ...” Anyone can write a poem about roses. It takes a special talent to write an ode to a combination of organ meats, stomach, ...

My fondest memories of travels in Scotland are in the pubs with folk bands stomping the paint off the floor as locals came together with the same twinkles in their eyes. This is an example of a time ...

This video shows how to make the classic Scottish dish: Haggis, Neeps & Tatties. Traditionally served on Burns Night (25th January), it’s a hearty plate of haggis with buttery mashed turnip (neeps) ...

A 174-year-old tradition continued Dec. 7 for the Chicago Scots at its Saint Andrew’s Day Gala. Held at Rockwell on the River, the Feast of the Haggis celebrated Scottish culture and helped fund ...

An curved arrow pointing right. Mackie's 19.2 in central Aberdeen serves a host of unusual ice cream flavors. In 2018 the parlor developed a haggis and marmalade flavor, which was piped through the ...