To be designated a healthy food under the FDA's guidelines, a product must adhere to strict limits on added sugars, saturated fats, and sodium content.

The FDA describes the changes as part of its ... which may include a “healthy” symbol to designate qualifying food products.

Garner is a behavioral intervention scientist and an assistant professor of nutritional sciences.

Some food labels designed to nudge Americans toward healthier food choices can have the opposite effect, new University of Florida research shows.

The FDA is also exploring a symbol for the “healthy” claim to make it easier for consumers to identify foods that support healthy eating patterns, the administration shared. Placing a ...

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On December 19, 2024, the U.S. Food and Drug Administration (FDA) issued its long-awaited final rule updating the requirements for when the term “healthy” can be used as an implied nutrient ...

The FDA said it's also continuing to work on a symbol to go along with the "healthy" claim on packaging that consumers could easily recognize. This, it says, would "further support the FDA’s ...

The Nutrition Info box, the recently updated "healthy" claim, the FDA's work to develop a "healthy" symbol and the draft Phase II voluntary sodium reduction targets are key aspects of a government ...