Cleaning and sanitizing wood cutting boards are the most important things you could do to take care of this kitchen staple.

If you've taken to smearing your wooden cutting board with butter -- also known as butter boarding -- we've got the skinny on how to clean and care for it. David lives in Brooklyn where he's spent ...

I've tested everything from chef's knives to olive oils to bath mats. Functional and beautiful, wooden cutting boards have a lot going for them. The best of their kind are spacious, durable and easier ...

Warped cutting boards aren’t just annoying—they’re extremely hazardous. Your cutting board should be rock-steady while you’re mincing and slicing; anything less is a recipe for disaster. If all your ...

Learning the rules of food hygiene is important for any amateur cook. When it comes to rustling up a quick dinner, knowing how to properly clean your wooden chopping boards is vital. Unlike plastic or ...

To understand how to make wooden cooking tools last, I first needed to understand how they’re made. Of course, this varies from tool to tool: Smaller items like bowls, spoons, and spatulas are ...

Kelsey Jane Youngman is a New York–based cook, baker, writer, and editor for Food & Wine with over 7 years of experience in food media. Kelsey has developed recipes, worked in culinary production, ...

In order to eat broccoli, one must chop broccoli, and chopping broccoli requires two things: A (sharp) blade and (stable) surface. In addition keeping your knives sharp, stabilizing your cutting board ...