Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...

Picture this: you come home after a long day. You're craving a homemade feast, only to realize that your main ingredient is still frozen solid. Suddenly, you’re in a race against the clock to salvage ...

These techniques are designed to get your food ready for cooking in a short time. How to quickly defrost frozen foods [Domestic&General] Freezing food is one of the easiest ways to keep it fresh for ...

If you maintain your freezer correctly, you ensure the quality of your food isn’t compromised, avoiding food waste. In ...

How many times can food be defrosted and frozen again? Can leftovers go from the fridge to the freezer? We asked experts to answer your questions about freezer food safety. Freezers kept at 0°F can ...

When buying deli meat in bulk, storing it in the freezer seems like a no brainer. But how long can it last in there, and how do you know it is safe to eat once thawed? When it comes to extending the ...

Pop it in the freezer for future use, but be sure to follow certain freezing and thawing methods for different types of bread. There is one workaround to that, however — freezing it. Here are some ...

Thanksgiving is coming up fast. The menu is planned. The shopping is done. Pies are in the oven. You're feeling pretty good about all your preparations but something is tickling the back of your mind ...

Leaving food inside while a freezer is defrosting can pose a hygiene risk and should be avoided. This is because the frozen ...

When it comes to slam-dunk meals that are easy to make and that both you and your kids are sure to like, everyone knows that chicken is the no-brainer choice. This crowd-pleasing poultry is not only a ...