Cooking oils are an essential ingredient in so many recipes and you'll find them in every home cook's pantry. Not only does oil evenly distribute heat, but it also adds flavor and prevents food from ...

Dispose of used cooking oil by sealing it in a disposable container and placing it in household garbage. Used cooking oil can be reused if filtered properly and stored in a food-safe container for up ...

Used cooking oil might not be glamorous, but it's a necessary by-product of preparing delicious food. If you want to make the crispiest fried eggs, crunchy fried chicken, or a proper Spanish tortilla, ...

Deep-frying food can be a lot of fun, especially if you enjoy experimenting in the kitchen. It's also delicious, whether you're making freshly fried onion rings, mozzarella sticks, or donuts at home.

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“I normally drain the oil back into the container it came from, seal it, and throw it away,” explains updates writer Abigail Bailey. Once the oil is cool enough to handle, she pours it into a bottle ...

You can reuse frying oil several times—if you clean it, store it correctly, and know when to toss it. Deep-frying at home isn't the cost- or labor-intensive technique it's made out to be, as long as ...