You can harvest chives more than once, and herbs in their first year of growth actually thrive after being cut a few times. Freshly harvested chives can be kept fresh in a glass container for up to 10 ...

Chives are a cool-season crop, meaning they grow best when temperatures are mild. "Chives can either be planted in mid-spring or in mid-fall," says Adrienne Roethling, private estate gardener and ...

Chives are one of the most enjoyable plants to have in your garden. Because chives are a hardy perennial, their green leaves are among the first edible crops that emerge in the spring and can be ...

Discover the secrets to cultivating garlic chives all year round in our latest video! Learn how to ensure a bountiful harvest of these fantastic herbs, regardless of the season. We cover everything ...

Chives (Allium schoenoprasum) are easy-to-grow herbs that can add a bright sprinkling of green to your garden and a delicate-yet-distinct flavor to any dish. These plants are a vibrant, year-round ...

Like humans who have similar traits to our relatives, so does the plant genus, Allium, part of the Amaryllidaceae family. The Allium genus is made up of edibles (onion, garlic, leeks, chives) and ...

My first article was on chives, published in the Midland Daily News back in October 2002. I am including some additional recipes you may enjoy. Chives are an incredibly easy perennial herb to grow, ...