Sourdough and persimmon are what is featured this week in Recipe Swap. Readers have been busy baking, cooking and sharing all of those great recipes for other readers to try, so keep up the good work.

If you've ever passed persimmons in the produce aisle and felt unsure of what to do with them, you're not alone. Here's a ...

Now that it's finally starting to feel like autumn and there's a chill in the air, we're in full fall mode. Tomato girl summer definitely had a moment, but it's about to be granola girl fall, and ...

Just the other day I was out wandering around a local supermarket (I spend a lot of time in supermarkets) when I struck pure gold! Well -- red gold. There to my wondering eyes appeared a small number ...

In this episode of In the Kitchen with Matt, I will show you how to eat Persimmons. I will also do a persimmon taste test, in case you are wondering what persimmons taste like. This delicious fruit ...

There are many things that make fall time in Indiana great. One of those things is the drastic change in leaf color that can be seen while driving down the road. Another is the sweet, homemade goodies ...

We’re right in the middle of persimmon season. At the restaurant, we buy 12 to 15 cases of Fuyu persimmons — a non-astringent, squat variety — from Lightsey Farms in Mexia. We let them ripen outdoors ...

If you enjoy the delight of a bright persimmon, you'll know that picking the perfect one at the grocery store is crucial. These delicious fruits are typically in season between the months of October ...

Persimmons are one of the best fruit trees that can be planted in North Central Florida. Not only do the trees grow well in this climate, they also produce uniquely delicious fruit. Persimmons grown ...