If you’ve purchased pre-packaged mushrooms, store them as they are. Their original packaging should already be ventilated to keep them dry in the fridge. Otherwise, the best way to store whole ...

Variety of mushrooms on a wooden cutting board - Olena Rudo/Shutterstock Mushrooms are flavor and texture goldmines, oozing umami goodness and a meaty bite. The right mushroom can add heft to light ...

Few things excite me as much as shopping at my local farmer’s market every Sunday. Although the vendors rarely change—I have my favorites—the selection is never the same, and nothing brings me more ...

Learn how to wash, store, and sauté mushrooms like a pro in order to get the most flavor and texture out of them. Sautéing is a quick, versatile way to cook any kind of mushroom, including button, ...

Mushrooms are flavor and texture goldmines, oozing umami goodness and a meaty bite. The right mushroom can add heft to light dishes and delicate nuttiness to rich dishes, making it a versatile kitchen ...