Fried tofu is both crispy and creamy, and it's satisfying in a way that no other protein can replicate. Here's the best kind ...

Tofu is a famous culinary chameleon that we can transform into plant-based versions of everything from scrambled eggs to ricotta cheese. Its neutral flavor and high protein content makes the ...

You can use tofu in place of the buttery fish to give your tuna salad a vegetarian, or even a vegan, twist. Here's what to ...

Fried tofu is great because it’s so versatile. You can add it to salads, stir-fries, rice bowls, and more. Use flour and breadcrumbs, or whatever your preferred coating, and then add your favorite ...

Have you ever tried to change someone? Make them behave or look a certain way? It’s a losing battle, right? I feel like I’ve had this sort of dysfunctional relationship with tofu for years. I’m not ...

For a long time, when recipes suggested pressing the liquid out of tofu by sandwiching it between a lined plate and another weighed down with cans, I dutifully started stacking. But did I need to? Was ...

Here’s the trouble with tofu, at least to some Western eaters: You can’t dip it in nacho cheese sauce. Or can you? Even as people have become accustomed to the idea of drinking soy milk lattes, the ...