The best part of the fruit filling is the fresh orange juice and zest. While I usually encourage home bakers to switch up the ...

"You can be miserable before you eat a cookie, and you can be miserable afterwards. But never while you're eating a cookie." That's one of my favorite Ina Garten quotes because she's not wrong. This ...

In the festive carousel of fall desserts, Garten shares photos of a few delicious-looking sweet treats. Pear Clafouti, Poached Fruit, Cranberry and Pear Crostata and an Old-Fashioned Apple Tart all ...

Bake the buns for 25 to 30 minutes until they’re nice and golden brown. When they’re done, remove them from the oven and ...

When berries come into season, it’s the perfect time to make one of Ina Garten’s most beloved no-bake desserts: frozen berries with hot white chocolate sauce. You only need four ingredients—and no ...

As soon as summer rolls in, so do my cravings for juicy peaches. Peaches are one fruit that I never attempt to eat out of season. During the summer months, they're a sad version of their prime ...

The Simple, Summery Ina Garten Dessert Recipe You Should Have Memorized originally appeared on Parade. As soon as summer rolls in, so do my cravings for juicy peaches. Peaches are one fruit that I ...