At Ikoi No Kai, Lidia finds comfort, culture, and Naomi’s Japanese Curry with Chicken Cutlet. At Ikoi No Kai in Portland, OR, Japanese elders find comfort, culture, and community. Lidia visits this ...

I saw a version of this in The New York Times a few weeks ago. The original recipe was called “One-Pot Japanese Curry Chicken Rice” and was the creation of Kay Chun. I was intrigued by the preparation ...

In a conference room far above the celebrity impersonators and other cacophony of Hollywood Boulevard, the air was thick with the fragrance of Japanese curry. Mild, lightly peppery and highly aromatic ...

In search of a new comfort food obsession, especially as the temperature drops? Try a hot, hearty bowl of Japanese curry — meat and rice coated in flavorful, gravy-like sauce. While many may associate ...

I have written about Japanese curry before and had a recipe for homemade curry sauce in a past column. Cook’s Illustrated created a blend of spices with miso as an ingredient in their curry bricks.

Neelam Batra's spicy chicken curry recipe was inspired by memories of her childhood in New Delhi. Chiles, garlic, ginger, alongside many other spices season a rich tomato-based sauce, in which chicken ...

A new Japanese restaurant is coming to Newark, and we aren’t talking sushi or ramen. Go! Go! Curry!, a New York-based Japanese curry chain, is opening its first New Jersey location this summer. The ...

Monster Curry has opened its first outlet in Malaysia at The Gardens Mall, Kuala Lumpur. The Japanese curry brand is already ...