Forget flies—this robot is so gentle, it wouldn’t hurt a jellyfish. Which is saying a lot, since the gelatinous lifeform is especially prone to damage, according to David Gruber, a marine biologist at ...

Mixed with the crisp jellyfish and the cool soup, the noodles contain rich folic acid and vitamin C. Jellyfish is widely eaten as appetizers in China. It is low in fat and rich in calcium and iodine.

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Metal claws and suction samplers can be rough on delicate deep sea creatures. So scientists have designed a gentle robot to scoop up the organisms they want to study. By Knvul Sheikh It’s tough for ...