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For all you troopers out there who dove into the first steps of kombucha, this second stage is where things get super fun and brings a culinary twist to the process. Bottling kombucha and adding ...
In the modern wellness landscape, fermentation has become the new ‘cool’. From trendy cafes in Mumbai to high-end grocery stores in Bangalore, kombucha—a fizzy, fermented tea—has taken centre stage as ...