Drinking alcohol — even in moderate amounts — can increase your triglyceride levels. And high triglyceride levels can raise your risk of certain health conditions, including stroke, heart attack, and ...

Triglyceride levels indicate the amount of these fats in the blood. Levels may vary based on age and other factors. A simple blood test can determine an individual’s levels. Triglyceride levels may ...

Triglycerides are a type of fat found in foods and your body. The body takes the fat from the foods you eat and stores it as triglycerides in the fat cells. Your liver uses triglycerides to produce ...

They come from foods you eat, like oils, butter, and animal fats. Your liver can also make triglycerides. It's triggered to do so when you eat more calories, especially from high-carbohydrate foods, ...

Triglycerides are the most common type of fat digested in the body and can be either consumed in the diet or produced in the body. They normally circulate in the bloodstream to supply energy to cells ...

High triglyceride levels (more than 200 milligrams per deciliter) can raise your risk of heart attack, stroke, and other serious heart conditions. Medications to lower triglycerides include niacin, ...

You’ve probably heard of cholesterol. You might even know if your levels are too high. But what do you know about your triglycerides? More than a third of adults in the U.S. have high levels of ...

Like cholesterol, triglycerides are a form of fat, or lipid — in fact, they're the most common form of fat in a person's body. After you eat, fat and calories that aren't immediately put to use by ...

Like HDL and LDL cholesterol, triglycerides are a type of fat found in your blood, and the most common form of body fat. They are produced and stored in fat cells after the body takes in extra ...