Displayed in a room overlooking the Seine that was filled with the smell of warm butter and baked flour, an opéra pastry in the form of a diving platform perched in a shiny, blue pool was awarded the ...

Attack!” Cédric Grolet lets out a battle cry and grabs a tray of raspberries. Typically a quiet man in the kitchen, on this Monday—video day at Cédric Grolet Opéra, his immaculate cafe and bakery on ...

Former Du Pont Hotel pastry chef talks raspberry frangipane and shares opera torte recipe Hear from former Du Pont Hotel pastry chef as she shares her famed opera torte recipe from the pastry/bakery ...