The organic feed markets are experiencing elevated volatility, and there is likely to be more of it to come. The U.S. market has focused on the lack of organic soybean and soybean meal due to a ...

AMES, Iowa – Iowa State University scientists are leading an effort to improve efficiency and genetics in organic corn production, a fast-growing sector of the agricultural world since the beginning ...

America may export more grain to feed cattle, pigs and poultry than any other country, but it’s losing share in its own backyard. Because most of the corn and soybeans harvested across the Midwest ...

Less than 1% of U.S. farmland is certified organic but it's what consumers want. Last year, U.S. organic food sales grew 5.2% ...

WASHINGTON — Mixed outlooks are in store for organic wheat, soybean and spring wheat, according to a recent report from Mercaris, a market data service and online trading platform for organic and ...

The United States is importing more organic corn and soybeans than it’s producing, according to recent data from the U.S. Department of Agriculture’s Foreign Agricultural Service. Expand your ...

Minnesota organic farmers and marketers are raising concerns that some imported organic corn and soybeans may be conventional grain that has been fraudulently mislabeled as organic to fetch premium ...

Farmers, Merchandisers, Traders, Crushers, and Consumer who transact conventional grains have benefited from their ability to hedge their risks using the derivatives markets. The Chicago Board of ...

In small plantings, you can open the end of an immature ear, remove the corn earworms with tweezers, and secure the husks back in place at the tip with a clothespin. This article is part of our ...