With so many different types of rice, it can be tricky to figure out which one you should be eating as part of a healthy diet. White rice, wild rice, brown rice, parboiled rice ... the list goes on ...
This research documents the results of the piloting of an innovative technology with a limited-water fortification parboiling method developed by the University of Arkansas with eleven women rice ...
Kumbungu (N/R), March 24, GNA – The Council for Scientific and Industrial Research–Savanna Agricultural Research Institute (CSIR-SARI), in collaboration with the Department of Agriculture under the ...