Love chicken? Here's what to know about the healthiest cuts and the pros and cons of white meat versus dark. (Getty Images) Chicken is America’s favorite meat. Americans consume more chicken than any ...

The easygoing popularity of chicken wings is easy to understand. Whether you're enjoying a batch of classic buffalo wings at a bar or crafting a creative home rendition, this poultry dish offers a ...

I, for one, count the chicken as the meat I'd miss least were I to go vegetarian, and yet I count Ippuku as one of this year's new restaurants I'm most impatient to return to. It was the neck ...

This recipe is handy for those who want to start a food business or those who are entertaining surprise guests.

Nugget number one was about 50 percent muscle tissue such as from the breast or thigh, which is what most people think of when they think of chicken meat. The rest of it was made from fat, blood ...

As a food writer and recipe developer, I've made a lot of chicken cutlets in my life. These, however, are genuinely in a ...

Drummond dedicated one episode of The Pioneer Woman to an “incredible lineup of the absolute best parts of food,” which included her unique snack idea. She called the crispy chicken skins “a culinary ...

Elevate chicken with chef-inspired blends that add heat, brightness, and texture. From citrusy blends to ancient spices, find ...

The Spaghetti Assassin recently attended a chicken harvesting workshop at ACES Rock Bottom Ranch. For the price of the $100 ticket, the class of just six attendees received incredibly detailed ...

Chicken is America’s favorite meat. Americans consume more chicken than any other animal protein. Intake has steadily increased since the 1970s, reaching an estimated 100 pounds per person annually, ...