Cashews and coconut add a tropical twist to traditional porridge. Mix one cup of rolled oats with half a cup of coconut milk ...

Bananas are a staple in many breakfast porridge recipes, thanks to their natural sweetness and creamy texture. They are also great for digestion, as they are rich in fiber and potassium. Adding ...

On hot summer days, cooling breakfasts like smoothies and yogurt bowls hit the spot. But when it’s cold outside, you might find yourself yearning for something warm to thaw your frozen soul. That’s ...

The gluten-free grain is big on nutrition and taste. Check out these buckwheat porridge recipes for easy ways to start incorportating it into your diet. Oh She Glows blogger Angela Liddon’s trick to ...

Slow cookers cost as little as 3p per hour to run, making them one of the most energy-efficient appliances going.

Have you tried savory oats yet? It's a nice change-up from the sweet way oatmeal is typically served, plus you get a full serving of vegetables. Serve with hot sauce, if desired. Have you tried savory ...

Baked porridge might just be the best-kept secret of cozy mornings. This version, made with cooked quinoa, oats, banana, berries, coconut milk, and almonds, hits all the right notes—warm, slightly ...

west~bourne's Camilla Marcus shares the recipe for her gourmet porridge. Bored of your #quarantinelife breakfast? Camilla Marcus, the chef and founder of west~bourne, an all day, zero-waste restaurant ...

You can make porridge in advance for a quick, yet filling breakfast. Just add your favorite toppings. I'm not sure if you caught wind or tuned in this week, but Downton Abbey has made its fourth ...

1. Preheat the oven to 150 degrees C. 2. Put the oats, nuts and sliced bananas in an oven-proof dish. 3. Sprinkle over the cinnamon, nutmeg, vanilla extract and half of the sugar. 4. In a jug, mix the ...