Add Yahoo as a preferred source to see more of our stories on Google. All over the US, Portuguese restaurants are on the rise. Is tourism to Portugal to thank? Courtesy of Barra Santos The interior of ...

Ask most travelers about Portuguese food and you'll hear the same handful of names: pastel de nata, bacalhau, maybe grilled sardines if they've been to a summer festival. Fair enough, those dishes ...

With clams from the sea and pork from the nearby mountains, this simple braise speaks to the landscape, and diet, of Portugal itself. The garlicky broth is great with crusty bread and a dry Portuguese ...

Marmelo is one of Melbourne’s few restaurants serving up Portuguese fare. In partnership with NAB, chef Ross Lusted picks the regional dishes he loves serving the most. Portugal is fast becoming a top ...

NEW YORK (Reuters) - George Mendes shares the fare served at his Michelin-star New York restaurant Aldea in his first cookbook, "My Portugal," which contains 125 recipes - from salt cod and potato ...