The rosy pink color of this sorbet makes it an ideal springtime dessert. It would also be a lovely palate freshener at Easter brunch or dinner. Raspberry vodka, available in most supermarket liquor ...

To prepare the rhubarb and raspberry tart, start with the jam. After washing and drying the rhubarb stalks, peel them superficially with a vegetable peeler (you can keep the strings for decoration) (1 ...

Her second-round pie was an apple-cranberry creation, and upon the first taste, judges instantly declared it a Christmas pie. In the first round, Schmitz earned a win with her “Rhubarb Raspberry Pie.” ...

When spring and summer roll around, it’s officially rhubarb season! From sweet rhubarb pie to savory rhubarb BBQ, there are a ton of ways to enjoy these tart stalks. But if you’re new to cooking or ...

Australian Gourmet Traveller Italian dessert recipe for rhubarb and raspberry crostata. This version of crostata di marmellata, a sweet shortcrust pastry case filled with jam, features a homemade ...

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2 cups sliced fresh or frozen >rhubarb (in 1/2-inch pieces)> 1 cup fresh or frozen red >raspberries> 1 cup granulated sugar> 2 1/2 tablespoons tapioca> 1 tablespoon butter> Preheat the oven to 400 ...

A basic strawberry-rhubarb pie is a delightful and iconic part of summer, but why let it rest at that? This summer we decided to crank it up and take this pie to a whole new level. We started by ...

This is a classic muffin recipe made extra special with rich crème fraîche and lots of butter. Sweet and tart raspberries and rhubarb make these the perfect spring muffins, while crème fraîche makes ...