Have you seen those stories saying smoked foods are trending for 2017? Really? Well, in the South, smoked foods aren’t trending. They’re a staple. Ham? Barbecue? Bacon? Where would everyday Southern ...

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Jazz up your salmon with a New Orleans-inspired bourbon-based marinade. If you’re the type of guy who likes to start your tailgating half a day ahead of the game, this recipe is for you. Whip together ...

I smoked salmon in my uncle’s old Little Chief out on the driveway all summer, searching for the best, most straightforward technique for beginners to get a consistent fish out of an inexpensive ...