In my defence, one look of Batu 9 Curry Mee’s spicy and creamy-looking curry mee topped with a mountainful of blood cockles had my mouth watering in seconds. And frankly speaking, I have driven ...

SINGAPORE - Feeling bogged down by work with no time on your schedule for a quick getaway? You do not need a plane ride to warm your heart with these Cambodian-style cockles. The spicy, tangy tamarind ...

Cockles have emerged the unlikely “it” food in this year’s General Election, thanks to Jamus Lim from the Workers’ Party and his now-famous (if overly repeated) catchphrase “warms the cockles of my ...

For those who are regulars at the food courts in Penang, you would be familiar with the stalls selling the combo dishes of kangkung (water spinach) in shrimp paste sauce and cuttlefish, and plain ...

JAMES Joyce said that white wine is lightning, and red wine is beefsteak. I don’t know about you, but a beefsteak in a glass is exactly what I want at this time of year. We asked some of the City’s ...