The submicroscopic structure of the starch grains of Zea mays and Triticum sativum was studied electron-optically from replicas made of internal, fracture surfaces. In corn starch, long cylindrical ...

For many years, breads and pastas got a bad rap for being full of carbs. Many people, while trying to make their diets healthier, cut these items from their diet. Recently, breads and pastas are ...