What does it take to become a sumo wrestler? Turns out, a whole lot of soup. The traditional sumo diet includes an abundance of chanko nabe, a meat and vegetable soup of which wrestlers consume about ...

Want to bulk up like a sumo wrestler? Try chanko nabe, an ancient Japanese dish that is synonymous with sumo culture. While the average wrestler eats about 10 bowls of it per day, non-wrestlers can ...

The Sumo wrestler's diet is not for the faint of heart. They down calories by the bowlful, attempting to strengthen their bones and gain weight so that they can crush their opponents with their ...

At the U.S. Sumo Open on Saturday in Long Beach, Calif., roughly 60 sumo wrestlers from around the world will face off at one of the largest sumo competitions outside Japan. To the untrained eye, they ...

Wrestlers in the Dewanoumi sumo stable in Ryogoku, Tokyo, serve themselves from the chanko nabe pot during their morning meal — actually served around noon, after a morning of practice in the ring.

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Sumo wrestlers serve up chanko-nabe at Musashigawa Sumo Stable in 2007 in Osaka, Japan. At the U.S. Sumo Open on Saturday in Long Beach, Calif., roughly 60 sumo wrestlers from around the world will ...