Look for pre-sliced pepper-and-onion mix in the produce section of the supermarket. It helps save prep time in this quick five-ingredient dinner. This easy dinner calls for hot cooked brown rice, ...

In this quick-step video, chef Erren Hart guides you through making juicy beef-and-pork meatballs glazed in a homemade ...

Indulge in a culinary adventure with our tantalizing Teriyaki Glazed Pork Chops paired with flavorful Pineapple Fried Rice. This recipe promises a symphony of sweet, savory, and tangy flavors that ...

*Glaze can be started while ribs are in the oven.* 1. In a sauce pot, combine the pineapple juice, soy sauce, hoisin sauce, rice wine vinegar, garlic powder, and ginger over medium heat. Bring to a ...

This delicious and easy salmon dish uses a freshly made teriyaki sauce. I like to add garlic, ginger and onion to my teriyaki sauce for all kinds of flavors. 1) Preheat your oven to 350 degree’s and ...

You might know teriyaki as a sauce or a dish, but the term also refers to a cooking method that dates back centuries. Teri means “gloss” or “luster” in Japanese, while yaki roughly translates to ...

I like teriyaki pork, but it usually needs time for the meat to marinate in the sauce. Using a store-bought teriyaki sauce ...

CHICAGO (WLS) -- Teriyaki is a cooking technique in Japan, utilizing soy sauce, rice wine and sugar. Most teriyakis are usually too sweet, or artificially thickened. But there's a new spot - a ...