TV chef Alton Brown knows that adding this ingredient to a sauce or dip creates next-level flavor, and you may want to do the ...

When it comes to a classic tuna salad, it's all about the texture. To create the creamiest tuna salad ever, here's Julia ...

But hey! At least I can take solace in my pantry, where cans of tuna are stacked to the point of toppling over. Such is the ...

Try bold, flavor-boosting ways to transform canned tuna into impressive meals. Simple upgrades turn this pantry staple into ...

Tinned seafood isn’t new. In fact, canning to preserve seafood has been around for about 200 years. But tinned seafood has recently become a social media darling with its eye-catching packaging and ...

Tinned fish is having a moment. I mean, beyond the more ordinary cans of tuna that most of us use to make sandwiches. Don’t get me wrong, the good old reliable tuna salad is a classic, and it has its ...

The hype around tinned fish hasn't died down yet, and for good reason: It contains tons of protein and doesn't need to be refrigerated. That said, you may not know how to turn it into a whole meal.

I always keep a few cans or pouches of tuna in my cupboard to throw on salad greens or mix with mayo for a last-resort meal. Rarely do they figure into a recipe I’m excited to make. Bart van Olphen ...

If you're looking for an easy way to add more seafood into your diet, canned salmon is a great way to start. However, some ...