There are far more types of corn in the world than you probably supposed, so we wanted to bring you a list of 12 popular ones and how to use them. If you've only ever tried sweet corn and popcorn ...

Read more: 25 Types Of Potatoes And When To Use Them While grilling frozen corn on the cob requires little more than grilling fresh corn, there are a few simple tips to ensure the best results.

When spring is in bloom, Southerners are searching for our Oven-Roasted Corn On The Cob, a fuss-free way of preparing one of our favorite vegetables.

Sweet corn can be cooked anywhere from 30 seconds to 3 minutes, depending on how “done” you like it. Once cooked, it can be eaten directly off the cob or sliced off and used in recipes. To slice corn ...

A fat cob that produces small kernels is hard to find today. “We have our own hybrid, we’re the only ones who have it,” said Morgan. A rare type of corn that’s baked into one heritage hybrid.

Brush each corn on the cob with mayonnaise then dip in the cheese mixture so each cob is completely covered. Serve immediately with lime wedges.

Cover and chill until needed. Preheat the oven to 200C/400F/Gas 6. For the corn on the cob, in a bowl, beat together the butter, smoked paprika, dried sage, chilli flakes, cracked black pepper ...