This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. In front of you lies a glistening slice of ...

Sashimi refers to raw seafood cut into thin slices. It’s a simple dish that Chau says is deceptively hard to prepare, as the seafood must be cut perfectly to “ensure the mouthfeel is smooth and the ...

Sashimi refers to raw seafood cut into thin slices. It’s a simple form of sushi that Chau says is deceptively hard to prepare, as the seafood must be cut perfectly to “ensure the mouthfeel is smooth ...

Many Japanese restaurants feature both sushi and sashimi on the menu. While each one is a popular traditional dish from Japan, several key differences set them apart. This article explores the key ...

About 2-3 pieces of sushi typically contain 93-190 calories, but the calorie count varies based on the type of ingredients used. Sushi is a traditional Japanese dish that is popular in the United ...

In front of you lies a glistening slice of fish resting atop a bed of perfectly cooked rice - slightly warm, glossy, and subtly seasoned. A quick dip in the shoyu, and you take a bite. A gentle ...