Kitchens are powerful places. They're where we create meals for sustenance, of course, but they're more than that. At times, they're the joyous heart of the home, where we gather cooking, talking, and ...
The Kavanaugh hearings sparked an awakening for one of the cookbook's authors. Tina Fey made the term "sheet-caking" popular back in 2018 when she appeared on "Saturday Night Live" and manically ate a ...
One of the tenets of capitalism is that the person or business with the best idea wins. The oft-unspoken underbelly of this tenet is that all ideas aren’t respected equally. The history of this ...
On February 14, performance artist and activist Tangerine Jones published an essay on Medium titled “The Privilege of Rage.” In the essay, Jones recounts how in 2015, she started posting on both ...
Ree Drummond became a household name through her blog and Food Network show, The Pioneer Woman. Since 2006, she’s offered her fan base several tips and tricks to use in the kitchen. Although Drummond ...
Throwing down in the kitchen isn’t all about whipping up savory dishes. While we love spending time trying out recipes from our favorite Kenyan or Caribbean foodies, Black women know how to do the ...
A Virginia nonprofit provides workforce training and personal development through baking. Together We Bake in Alexandria helps women who are down on their luck gain self-confidence and workforce ...
We’ve all been there. “I’ll just let it soak overnight” turns into a few overnights. As much as we might like to practice the out-of-sight-out-of-mind method by piling more dishes on top, eventually, ...
One would be hard-pressed to find a more beautiful pie than those baked by Nikki Pierce. The golden-brown works of art, not only look amazing, they are so delicious, the taste buds beg for more. She ...
TAMPA, Fla. — While it’s hard to find good things that came out of the pandemic, one Tampa woman really made the most of it and discovered a hidden talent that she turned into a thriving business, ...
ATLANTA — There’s an old saying about one door opening after another door closes. For a lot of people, the pandemic has presented opportunities they never would have considered previously. Channel 2 ...
The 34-year-old has stopped providing snacks and baked goods for her office Meredith Wilshere is a Society and Culture writer at PEOPLE. Her work has previously appeared on PS, Stylecaster, Business ...